Voco Restaurant

Bodrum

Egeïsche Zee Vis

De natuurlijke smaken en spectaculaire locatie van Voco Restaurant in Bodrum trekken zelfs de meest veeleisende klant aan. Het restaurant gebruikt een combinatie van gezonde olijfolie, vers fruit en groenten en wilde kruiden om zijn delicate smaken te produceren. De verse Kiliç-vis en zeevruchten en Egeïsche regionale lekkernijen zijn vooral populair.

De capaciteit van Voco Restaurant omvat: 80 personen (binnen), Voco Dock Restaurant - 120 personen (buiten op de steiger), Restaurant Bar (2), Pool Bar (1).

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