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The natural flavours and spectacular location of Voco Restaurant in Bodrum attract even the most discerning customer. The restaurant uses a combination of healthy olive-oil, fresh fruit and vegetables and wild herbs to produce its delicate flavours. The fresh Kiliç fish and seafood and Aegean regional delicacies are especially popular.
Voco Restaurant's capacity includes: 80 persons (indoors), Voco Dock Restaurant- 120 persons (Outdoors on the dock), Restaurant Bar (2), Pool Bar (1).